Table Of Content
Of fresh, never frozen, charbroiled ground sirloin. Served on a brioche bun with sliced pickles, lettuce, tomato and fries. Mahi mahi, broccoli, zucchini, tomatoes, red skin potatoes, lemon, bell peppers and onions marinated in a white wine sauce with a hint of Tabasco. Steamed and served in a foil bag.
Miller’s Ale House Menu Highlights
The all-time specialty of Miller’s Ale House would have to be their Zingers. These have been part of their menu for 30 years. Zingers are basically long, hand-breaded chicken tenders that are dipped in buttermilk.
Miller's Ale House coming to Pine Forest Road Ransley Station - Pensacola News Journal
Miller's Ale House coming to Pine Forest Road Ransley Station.
Posted: Mon, 13 Nov 2023 08:00:00 GMT [source]
Salads
We have over 35 taps featuring a selection of local, craft, domestic and imports. Plus, additional selections of bottles, cans and seltzer. A wide selection of wines ranging from a refreshing Prosecco to deep Cabernet Sauvignon.
Lunch Specials FAQ's
Our full menu is available all day. Feel free to find your perfect match by viewing our Full Menu. Lunch plays a special role at Miller’s as it is often a time to test our Chef’s most creative menu ideas. Alongside our staple classics, you can also find tasty and innovative options added to our menu. Creating new flavors is what it’s all about in our kitchens, and our lunch menu allows our guests to experience our best creativity alongside amazing value.
Miller’s Ale House Menu & Prices
Fresh romaine topped with a vinaigrette dressing, craisins, candied walnuts, fresh apples, grapes and crumbled bleu cheese. Hand tossed in seasoned flour and topped with Parmesan cheese and sweet Thai chili sauce. The fast-casual restaurant/sports bar chain known for its large selection of craft beers expects to open its Port Orange location within the next few weeks.
Miller's Ale House Opens at Heritage Harbour - The Bradenton Times
Miller's Ale House Opens at Heritage Harbour.
Posted: Wed, 15 Nov 2023 08:00:00 GMT [source]
Smothered in Monterey Jack and cheddar cheese then topped with sour cream, green onions, pico de gallo, jalapenos and guacamole. 3 flour tortillas stuffed with grilled mahi mahi and topped with pico de gallo, lettuce, Monterey Jack and cheddar cheese and chipotle-cilantro sauce. Served with black beans and rice. Our world famous, fresh, never frozen, hand breaded boneless chicken tenders tossed in your choice of sauce.
You can view the full menu and order your Lunch order to go by selecting Order Now. The first Miller’s Ale House opened in 1988 in Jupiter, Florida, as a local place to be enjoyed by all walks of life. We are a sports-themed casual dining restaurant with a wide variety of entrees for a great value. It would be just over 28 feet tall. We are happy to offer ample Party Platters including Chicken Wings, Burgers, Sandwiches, and loveable entrees. Marinated pork shank slow cooked until fabulously tender.
Chips and More
Medium garlic zingers piled over crispy fries and smothered with melted Monterey Jack and cheddar cheese, bacon bits and green onions. Choice of bleu cheese or ranch dressing. Crispy tortilla chips layered with ancho chili seasoned ground beef.
All of your Miller’s Ale House favorites delivered to your door. Let us introduce you to some of our fan favorites. From juicy burgers to our signature Zingers®, we guarantee you’ll find something for everyone to enjoy.
Of seasoned fries with melted Monterey Jack and cheddar cheese, green onions, bacon bits and ranch dressing for dipping. Thinly sliced chicken breast with grilled onions and melted cheese on a toasted sub roll. A choice flat iron steak with 10 crispy shrimp tossed in our spicy boom boom sauce. Freshly chopped, crispy zingers tossed in our favorite combination of garlic and hot sauces over a bed of bleu cheese sauce. Perfectly complimented with bleu cheese crumbles and green onions. Our world famous zingers tossed in your choice of sauce over fresh greens with tomatoes, cucumbers, celery and Monterey Jack and cheddar cheese.
Served grilled on a bed of fresh spinach and steamed red skin potatoes. Hand breaded, fried and tossed in your choice of sauce. The restaurant's owner said the food ― which included trays of raw hamburger meat, bacon and babyback ribs ― was thrown away and never served to patrons. The manager of the franchise-owned Golden Corral was fired. Looking for a place to watch the big game? We pride ourselves on being the #1 neighborhood Sport’s Bar in the Palm Coast and Flagler area with a lively atmosphere and 60+ TVs.
A secret blend of spinach and hot melted cheeses served with tri-colored tortilla chips and salsa. Our Lunch Menu combines our Miller’s Ale House classics as well as our chef-inspired creations for one unbeatable value. Take some of the best Miller’s classics like our homemade Dad’s meatloaf or our flaky English Fish & Chips. These Miller’s favorites can be found on our all-day menu, but lunchtime gets even better with our Lunch-inspired price of $7.99. Feeling something fresh to reenergize your day?
Served on a warm sub roll with hot au jus and fries. Lightly fried boneless chicken breast smothered with hot sauce and topped with melted Monterey Jack and cheddar cheese on a brioche bun. Served grilled or blackened to your liking. 35 shrimp sauteed in our creamy Alfredo sauce with mushrooms and green onions.
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